This is super fast and simple but yummy.

1 tube cresent rolls
3 thinly slices ham
4 ounces cream cheese spread
2 tablespoons spicy mustard, greu pouopn, any kind you like
4 thin slices swiss cheese

Preheat oven to 375 degrees.

Make a rectangle out of the dough, pressing to close all seams.
Place ham over the rectangle of dough, cut to fit if necessary, leave a 1/2 inch space on the long side.
Spread the cream cheese over the ham.
Spread the mustard over the cream cheese.
Lay the cheese over the mustard.
Roll up the crescent roll jelly-roll fashion.
Make 1/2 inch slices.

Bake for 20 minutes, or until golden brown.

These look absolutely delicious, and so easy! I can't wait to try them out in my own kitchen. Left by: Karen Kuebler (28 Oct 2010)